Restaurants
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Garden Café | Pavilion Café | Espresso & Gelato Bar | Cascade Café
The Gallery restaurants accept all major credit cards.
Garden Café
West Building, Ground Floor
The Garden Café provides a serene spot for lunch in the West Building next to the Ground Floor galleries. Throughout the concert season, the Garden Café offers a dessert and beverage menu on Sundays from 4:00 p.m. to 6:00 p.m.
Garden Café: American Café
November 2, 2009–January 27, 2010
Featuring signature American dishes created by Chef David Rogers of Restaurant Associates in honor of The Robert and Jane Meyerhoff Collection: Selected Works.
View Menu (PDF 211k)
(Download Acrobat Reader)
Download Recipes (PDF
125k)
Georgia sweet potato casserole
South Carolina low country chicken
Maryland crab cakes with
remoulade and mustard sauces
Hours
Monday–Saturday, 11:30 a.m.–3:00 p.m.
Sunday, noon–4:00 p.m.
Sunday, 4:00 p.m.–6:00 p.m. (concert dessert menu only on performance days)
To reserve for groups of eight or more, please contact the café manager at (202) 712-7458 or by e-mail at RestaurantAssociates@nga.gov.
Pavilion Café
Sculpture Garden Map
With a panoramic view of the Sculpture Garden, the Pavilion Café offers specialty pizzas, sandwiches, salads, desserts, and assorted beverages.
View Pavilion Café Menu Menu (PDF 63k)
Sculpture Garden Hours (Labor Day through mid-November)
Monday–Saturday, 10:00 a.m.–5:00 p.m.
Sunday, 11:00 a.m.–6:00 p.m.
Pavilion Café Hours (Labor Day through mid-November)
Monday–Saturday, 10:00 a.m.–4:00 p.m.
Sunday, 11:00 a.m.–5:00 p.m.
For questions or comments regarding the Pavilion Café, please call the café manager at (202) 289-3360.
Cascade Café
East Building, Concourse Level
The Cascade Café, with a view of the cascade waterfall, offers soups, salads, specialty entrées, wood-fired pizzas, sandwiches, and a selection of fresh pastries and desserts.
The Cascade Café features daily Chef's Table specials.
View Menu (PDF
95k)
(Download Acrobat Reader)
Hours
Monday–Saturday, 11:00 a.m.–3:00 p.m.
Sunday, 11:00 a.m.–4:00 p.m.
To inquire about group meal plans, please contact the café manager at (202) 712-7458.
Espresso & Gelato Bar
East Building, Concourse Level
A full espresso bar offers 19 flavors of gelato, grilled panini sandwiches, and a selection of fresh pastries and desserts.
View Menu (PDF
95k)
(Download Acrobat Reader)
Hours
Monday–Saturday, 10:00 a.m.–4:30 p.m.
Sunday, 11:00 a.m.–5:30 p.m.







